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Making French Fun!

October 07, 2015

Chef Suzanne talking to students.Chef Suzanne Warner from Le Chef à L'école spent the day at Archbishop O'Sullivan Catholic School. Chef Suzanne helped the grade 3/4, 4/5 and 6 classes each prepare French pastries while immersing them in the French language. The students worked together to prepare chocolate lava cakes (gateau au chocolat fondant). Afterwards while enjoying their French prepared treats, they listened to a story-based lesson in French Canadian culture.

collage of student cooking.

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